Chef Maggie created her Roasted Red Pepper Sauce to accompany some of our favorite F&F items: cod, potatoes, broccolini, and green beans.
The best part of this recipe is that it has only 7 simple ingredients... and it's one of those recipes you can lean on when in a pinch. We hope you enjoy it as much as we do!
Eat Well.
| SERVES 8 SERVINGS |
| PREP TIME 5 MINS |
| COOK TIME 3 MINS |
| Roasted Red Peppers | 5 oz |
| Sunflower Oil | 2 tbsp |
| Almonds - Slivered | 2 tbsp |
| Garlic - Peeled | .5 clove |
| Lemon Juice | 2 tsp |
| Kosher Salt | 1/4 tsp |
| Fresh Parsley | 2 tsp |