Elevate your holiday ham by double glazing it for a caramelized outside. The process begins before and during the baking process and makes all the difference.
This technique adds a caramelized crust to your average holiday ham and only takes an extra 10 minutes to make!
Eat Well.
| SERVES 12 SERVINGS |
| PREP TIME 10 MINS |
| COOK TIME 60 MINS |
| Whole Grain Mustard | 1/2 cups |
| Sunflower Oil | 3 tbsp |
| Maple Syrup | 3 cup |
| Light Brown Sugar | 2 1/2 tbsp |
| Apple Cider Vinegar | 4 tbsp |
| Ground Cloves | 1/4 tsp |
| Ham | 6 lbs |